How To Make Chocolates

45AED

Product Features

  • By award-winning British Master Chocolatier Paul A. Young
  • Includes step-by-step guides, hints and tips
  • Includes 10 recipes, including Paul's award-winning sea-salted caramel recipe
  • Spiral-bound, 44 pages
  • By award-winning British Master Chocolatier Paul A. Young
  • Includes step-by-step guides, hints and tips
  • Includes 10 recipes, including Paul's award-winning sea-salted caramel recipe
  • Spiral-bound, 44 pages
  • How To Make Chocolates

    Paul A. Young is an award-winning British Master Chocolatier who is well known for his exquisite chocolates and ingenious flavour combinations. He uses only the finest, freshest ingredients, and works in a truly artisan way to make everything by hand, the only chocolatier in London to do this. He is seen regularly on television and in the press, and has many celebrity customers.

    We’re delighted that Paul has put together this detailed book especially for our customers. It’s filled with step-by-step guides, hints and tips on the best chocolate to buy and how to temper it, as well as how to mould, fill, coat and decorate chocolates and truffles. Also included are 10 recipes from simple to adventurous including silky-smooth cream, fruity and alcohol-based ganaches, plus Paul’s very own award-winning, seldom-shared, sea-salted caramel recipe that has been voted the best in the world!

    Spiral-bound, 44 pages.

Product number: 18777

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  • Dubai Mall of Emirates - Please call to check
  • Abu Dhabi Mushrif - Low stock
  • Dalma Mall - Low stock
  • Abu Dhabi Al Wahda - Out of stock
  • Dubai Mall - Low stock
  • Dubai Mirdif - Low stock
  • Andalus Mall - Out of stock

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Quantity

  • Dubai Mall of Emirates - Please call to check
  • Abu Dhabi Mushrif - Low stock
  • Dalma Mall - Low stock
  • Abu Dhabi Al Wahda - Out of stock
  • Dubai Mall - Low stock
  • Dubai Mirdif - Low stock
  • Andalus Mall - Out of stock